Tomorrow’s Top Hands Beef Leadership Summit helps youth identify beef industry opportunities

As sixteen students from across North Dakota gathered for the Tomorrow’s Top Hands Beef Leadership Summit, the air buzzed with excitement and potential. These young leaders, aged 14 to 20, embarked on a journey to explore the vast opportunities within the beef industry, a cornerstone of our state's economy and heritage. Their enthusiasm and curiosity signal a bright future for an industry vital to the American dream in our region.

From October 22 to 24, Dickinson, N.D., played host to the Tomorrow’s Top Hands Beef Leadership Summit, an intensive, high-energy program designed for career exploration and leadership development. Sixteen promising students, ranging from 14 to 20 years old and representing communities from across North Dakota, comprised the 2026 Tomorrow’s Top Hands Beef Leadership Summit Class. The event was proudly organized by the North Dakota Stockmen's Association (NDSA), an organization dedicated to fostering the next generation of agricultural leaders.

Cultivating Future Leaders

The summit's primary goal was to immerse these young individuals in the multifaceted world of beef production, from ranch to table, and to equip them with the leadership skills necessary to navigate its complexities. Jade Koski, NDSA Special Projects Director, articulated the profound impact of the program, stating, "One of the most rewarding parts of the conference is watching the students step outside their comfort zones, build new friendships and discover opportunities they may not have considered before." Her words underscore the transformative power of such experiences, moving participants from uncertainty to confidence.

Koski further emphasized the invaluable contribution of these young minds: "These young people bring so much enthusiasm, curiosity and new ideas to the table. If this group is any indication, the future of North Dakota’s beef industry is in good hands." Her sentiments resonate deeply with the values of hard work, innovation, and community spirit that define our state's agricultural backbone. The summit kicked off with Koski’s warm welcome, setting an encouraging tone for the days ahead.

Following the opening, NDSA Executive Vice President Julie Ellingson took the stage to provide a comprehensive overview of the 97-year-old organization. Her presentation not only highlighted the rich history of the NDSA but also detailed its ongoing advocacy efforts for North Dakota's beef producers. Such historical context is crucial for understanding the enduring legacy and future trajectory of the industry.

Hands-On Learning and Expert Insights

The summit's itinerary was packed with engaging and educational experiences designed to provide a holistic view of the beef industry. Students embarked on a series of insightful tours, beginning with the North Dakota State University (NDSU) Hettinger Research Extension Center, where they witnessed cutting-edge agricultural research firsthand. This was followed by a visit to the Dickinson State University (DSU) Ag Department, offering a glimpse into academic pathways within agriculture.

A highlight for many was the tour of Kist Livestock Auction, providing practical exposure to the commercial aspects of the cattle market. The cultural significance of the industry was also honored with a visit to the North Dakota Cowboy Hall of Fame, connecting the students to the rich traditions and storied past of ranching in the state. These tours collectively painted a vivid picture of the industry's scope.

Beyond the tours, the students benefited from a diverse array of expert speakers. Dr. Eric Berg from the NDSU Animal Sciences Department delivered an insightful session on beef carcass evaluation and meat science, offering a scientific perspective on quality and production. Dr. J.W. Schroeder, NDSU Extension Dairy Specialist, broadened their horizons with a discussion on the dairy industry, showcasing the interconnectedness of various agricultural sectors.

Dr. Marc Hughes, DSU Associate Professor of Agriculture, elaborated on the programs and opportunities available within the DSU Ag Department, encouraging academic pursuits. Leadership insights were shared by current and former NDSA leaders, including President Levi Wisness, Vice President Jeff Schafer, and Past President Jason Schmidt. Their collective wisdom provided invaluable perspectives on navigating the challenges and opportunities within the beef industry, emphasizing the importance of strong, principled leadership.

The Heart of the Ranch: Family and Faith

A particularly poignant session featured Garrett and Josie Beaudoin, active NDSA members who shared their personal journey in ranching. Their story underscored the vital role of family businesses and the importance of committed marriages in sustaining agricultural enterprises across generations. In a world often characterized by fleeting trends, the Beaudoin’s testimony served as a powerful reminder of the enduring strength found in stable, loving households and the values passed down through them.

This emphasis on family and faith is not merely anecdotal; it is foundational to the fabric of rural North Dakota. The Beaudoin’s candid discussion about the challenges and rewards of working together as a married couple and raising children within the ranching lifestyle resonated deeply, illustrating how strong personal commitments translate into resilient community and economic structures. Their experience exemplifies the American dream built on hard work, dedication, and shared purpose.

Further career exploration was facilitated by NDSA staff, NDSU Extension agents, representatives from the North Dakota Department of Agriculture, and the North Dakota Beef Commission. These professionals outlined diverse career paths in advocacy, policy, marketing, animal health, nutrition, genetics, ranch management, environmental stewardship, and succession planning. The breadth of opportunities presented highlighted that a career in agriculture extends far beyond the pasture, touching on science, business, and public service.

Community Investment and Future Prosperity

The success of the Tomorrow’s Top Hands Beef Leadership Summit was made possible through the generous support of its sponsors. The North Dakota Beef Commission, NDSU Extension, the NDSU Animal Sciences Department, the North Dakota Department of Agriculture, the DSU Ag Department, Kist Livestock Auction, and the North Dakota Cowboy Hall of Fame all contributed to making this experience accessible. The subsidized cost of just $100 per student reflects a significant collective investment in the state's youth.

This summit not only nurtures the next generation of beef industry leaders but also strengthens the local economy and community bonds. By investing in youth development, North Dakota is ensuring a sustainable future for its agricultural heritage, a heritage deeply intertwined with the prosperity of communities like Fargo. As the economic and educational heart of North Dakota, Fargo serves as a vital nexus for the state's agricultural industry, with North Dakota State University's prominent agricultural programs consistently attracting and cultivating the next generation of leaders.

The diverse backgrounds of the students, hailing from various corners of the state, underscore the collective ambition of North Dakota's youth to contribute meaningfully to their communities. Their engagement in topics ranging from environmental stewardship to policy advocacy demonstrates a comprehensive understanding of modern agricultural demands. This proactive approach to education and leadership development is a testament to the foresight of the NDSA and its partners.

Looking Ahead: A Thriving Legacy

The impact of this summit extends far beyond the three days in Dickinson. The connections forged, the knowledge gained, and the confidence instilled will serve these young leaders as they pursue their educational and career aspirations. The NDSA is already planning the next summit for October 2024, ensuring that this vital program continues to empower future generations.

As the students departed, their faces glowed with newfound determination, embodying the promise of a thriving beef industry led by passionate young minds. Their journey from uncertainty to confidence encapsulates the transformative power of community engagement in shaping young lives. This investment in our youth is an investment in the very future of North Dakota, ensuring that the legacy of hard work, family values, and agricultural excellence continues to flourish for generations to come.